The Emile Henry Grand Cru Salt Pig 0.55L keeps cooking salt conveniently within reach while helping protect it from everyday kitchen dust and moisture. Its wide opening makes it easy to grab a pinch of fine salt, coarse sea salt or fleur de sel while preparing meals.

Handcrafted in France from Emile Henry ceramic, the Salt Pig features an unglazed interior designed to help prevent salt from sticking together or forming a crust. Its curved hooded shape offers protection while the rich Grand Cru glaze adds a classic French accent beside the stovetop.

Key Features

• Wide opening provides quick and easy access to salt while cooking
• Unglazed interior helps reduce clumping and crusting
• Hooded shape helps protect salt from dust and moisture
• Handcrafted in France with a durable Grand Cru glaze