Charge into 2026 with our limited-edition Year of the Horse French Oven. From easy, time-saving one-pot meals to braising or roasting your choice of proteins for juicy, tender results, you’ll enjoy endless possibilities—and endless meals!—with this practical yet exceptionally sophisticated cast iron pan. Its high, sloped sides allow you to reach every corner, making it effortless to mix and stir soups and stews. The deep, versatile shape is ideal for stir-frying, braising, or deep-frying your favourite dishes.

Our STAUB enameled cast iron requires no seasoning and delivers outstanding heat retention. It heats evenly, ensures perfect browning, and maintains consistent temperature throughout cooking. Inspired by the shape of a Chistera basket, the unique textured self-basting lid creates a rainfall effect, continuously basting your food for perfectly cooked, intensely flavoursome results every time.

Rooted in French culinary heritage, STAUB cookware is cherished by professional and home chefs alike for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB piece transitions effortlessly from oven to table, allowing you to cook and serve in the same elegant dish. Built to last a lifetime, these heirloom-quality pots are designed to be passed down from generation to generation.

• 4.8L / 5.0QT capacity for soups, stews, and braises. 1 quart = 1 serving size, so this is the ideal pot for serving 5-6 people
• Intricate horse design on the lid symbolizes passion, perseverance and dymamic elegance
• Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
• Heavy weight, tight-fitting lid retains moisture, self-basting lid creates a rain-forest effect evenly returning juices back onto food
• Smooth enamel bottom works on all stovetops, including induction
• Oven safe up to 500°F/260°C  
• Transfers beautifully from oven to table
• Dishwasher safe, hand wash recommended
• Made in France