This roomy, round Dutch oven is perfect for dinner parties, with its ample interior ensuring food isn’t crowded as it cooks. STAUB cocottes are unmatched for slow-cooking meats and vegetables, simmering stews, and soups. The enameled cast iron requires no seasoning, retains heat exceptionally well, and heats evenly throughout. Its heavy weight, tight-fitting lid with interior bumps creates a rain-forest effect, returning juices back onto food for moist, perfectly cooked dishes. STAUB cookware, rooted in French culinary heritage, is beloved by professional and home chefs for its craftsmanship, performance, and beauty, effortlessly transitioning from oven to table.

The Staub cocotte, made of cast iron, is excellent for French cuisine and easy to use, encouraging culinary experimentation. It retains and evenly redistributes heat, making braised meat juicy and vegetables flavorful. The specially crafted lid ensures uniform moisture distribution, while the sleek black design suits both rustic and modern kitchens. This versatile cocotte can sear, cook, bake, and serve in one dish, enhancing the dining experience for family and guests.

• 6.75L (7.1QT) cocotte capacity is the ideal pot to prep dinner for 5 to 7 people
• Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
• Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
• Nickel steel knob
• Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
• Unique, interior matte texture results in exceptional browning
• Dishwasher safe, hand wash recommended
• Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
• Made in France