The Wüsthof Classic 6" Flexible Boning Knife is designed for precise trimming, deboning, filleting, and detailed kitchen preparation. Its narrow 6" flexible blade allows for controlled movement around bones, joints, skin, and delicate ingredients, making it especially useful for preparing poultry, fish, meat, and boneless proteins.

Part of Wüsthof’s iconic Classic collection, this flexible boning knife is precision-forged in Germany from high-carbon stainless steel and finished with the traditional triple-riveted black handle. Balanced, durable, and comfortable in the hand, it delivers excellent control for clean, accurate prep work in everyday cooking and more detailed food preparation.

• Flexible 6" boning blade: Designed for precise trimming, deboning, filleting, and working around bones, joints, and delicate ingredients.
• Excellent prep control: Ideal for poultry, fish, meat, boneless proteins, trimming fat, and detailed kitchen preparation.
• Classic triple-riveted handle: Traditional black handle provides comfort, balance, durability, and timeless Wüsthof styling.
• Made in Germany: Precision-forged with the quality, sharpness, and craftsmanship Wüsthof is known for worldwide.