The Wüsthof Classic 9" Hollow Ground Carving Knife is designed for clean, precise slicing of roasted meats, poultry, and large cuts of protein. Its long, narrow blade allows for smooth carving strokes that produce uniform slices, making it ideal for serving roasts, brisket, turkey, and ham.

The hollow-ground indentations along the blade create small air pockets that reduce friction and help prevent food from sticking while slicing. This allows the knife to glide effortlessly through meat for cleaner, more controlled cuts.

Part of the renowned Wüsthof Classic series, this knife is precision forged from a single piece of high-carbon stainless steel to ensure exceptional durability and edge retention. The full tang construction and triple-riveted handle provide excellent balance, stability, and control during carving.

Manufactured in Solingen, Germany, the historic center of German knife making, the Wüsthof Classic carving knife delivers the precision and craftsmanship trusted by professional chefs and serious home cooks worldwide.

Key Features

• Long, narrow blade ideal for carving roasts, turkey, ham, and brisket
• Hollow-ground indentations reduce friction and prevent food from sticking
• Precision forged from high-carbon stainless steel for lasting sharpness
• Made in Solingen, Germany, the world-renowned city of knife making