Wüsthof Classic Velvet Oyster 8” Cook’s Knife 

 The Classic Series by Wüsthof embraces all the favorite features that food lovers and professional chefs have come to rely on from the Classic series, but now with a refined white handle. The White series combines Wüsthof’s 200 years of experience in the art of forging knives with a modern simplistic design for timeless knives that offer everything you need for preparing and plating fresh food. The handle now features the renowned Wüsthof trident embedded in the handle for a modern take on an old classic. Perfectly balanced, each knife is comfortable to hold as you prep ingredients for any dish with effortless control. Manufactured entirely in Solingen, Germany.  

The 8” Cook’s Knife is the most indispensable knife in the kitchen. As an all-purpose blade, this cook’s knife is designed to handle a variety of cutting tasks. The 8” length is the standard size for a chef’s knife and the ideal size for all types of food prep. The full bolster protects fingers while adding weight to the knife for a perfect balance, while the ergonomic handle fits comfortably in the hand for a smooth cutting experience. This knife is designed to chop through all types of meat and vegetables as well as finely dice herbs and small produce.