The Global G-46 Santoku Knife 7" is a versatile Japanese kitchen knife designed for chopping, slicing and mincing. Its broad blade and straighter cutting edge provide excellent control when preparing vegetables while remaining equally useful for boneless meat, poultry and fish.

Crafted in Japan from CROMOVA 18 stainless steel, the G-46 combines exceptional sharpness with Global's lightweight, balanced stainless-steel construction and signature dimpled handle.

Key Features

• 7" / 17.8cm Santoku blade for versatile preparation
• Straighter cutting profile ideal for chopping and mincing
• CROMOVA 18 stainless steel for excellent sharpness
• Balanced Global handle with distinctive dimpled grip