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The Wüsthof Classic Hollow Ground Butcher Knife is the ultimate tool for serious meat preparation. Forged in Solingen, Germany, this powerhouse blade is designed for breaking down large cuts of meat, trimming fat, and slicing through muscle with control and confidence.

Its hollow-ground (granton) edge reduces friction and prevents food from sticking, making it especially effective for clean, precise cuts. The broad, curved blade allows for a rocking motion while cutting, improving efficiency during long prep sessions. The high-carbon stainless steel blade stays razor-sharp, while the triple-riveted, full-tang handle ensures balance and durability.

Whether you're processing meat at home or in a professional kitchen, this butcher knife offers the performance and craftsmanship expected from Wüsthof’s Classic line.

Features:

• Forged from a single piece of high-carbon stainless steel

• Hollow-ground edge (granton) reduces drag for smoother slicing

• Wide, curved blade perfect for meat breakdown

• Full bolster and finger guard for safety and control

• Triple-riveted synthetic handle for comfort and longevity

• Made in Solingen, Germany

• Lifetime warranty