Braise, stew, brown and slow-cook a wide variety of recipes with the All-Clad D3 Stainless Steel 5.5-Quart Dutch Oven with Lid. Its deep, versatile shape provides ample capacity for soups, roasts, casseroles and one-pot meals, while the domed stainless steel lid helps retain moisture throughout longer cooking times.

All-Clad’s fully bonded D3 tri-ply construction combines a heat-responsive aluminum core with durable stainless steel layers for fast, even heat distribution from the base to the rim. The premium 18/10 stainless steel cooking surface is ideal for browning and searing before adding liquid, allowing flavourful recipes to move seamlessly from stovetop to oven.

Key Features

• Fully Bonded D3 Construction: Three-ply construction extends completely to the rim for fast, consistent heating and dependable cooking performance.
• Versatile 5.5-Quart Capacity: Ideal for braising, stewing, browning, roasting, slow cooking, soups, casseroles and complete one-pot meals.
• Moisture-Retaining Domed Lid: The included stainless steel lid captures condensation and helps redistribute moisture back into the pot.
• Stovetop-to-Oven Performance: Compatible with all stovetops, including induction, and oven safe up to 600°F / 315°C.