The Emile Henry Grand Cru Large Roaster is designed for effortless roasting of poultry and meats while helping keep the oven clean. Its generous covered shape accommodates large chickens and turkeys, while the domed ceramic lid circulates steam to keep meat tender and juicy while encouraging beautifully browned skin.

Handcrafted in France from durable ceramic, the roaster distributes heat gently and evenly around the food. Add potatoes or vegetables around the roast to create a complete one-pan meal, then bring the elegant Grand Cru roaster directly to the table for serving.

Key Features

• Accommodates poultry and turkeys up to approximately 15 lb
• Domed lid circulates steam and helps retain moisture
• Gentle ceramic heat promotes tender meat and golden skin
• Ideal for one-pan roasting with vegetables and potatoes