The Emile Henry Grand Cru Round Stewpot 4L is a versatile ceramic cooking pot for soups, stews, braised meats, curries, grains and one-pot family meals. Its generous capacity makes it well suited to everyday cooking while remaining easy to bring directly to the table.

Crafted in France from Flame Ceramic®, the pot distributes heat gently and evenly on the stovetop or in the oven. The fitted lid helps circulate condensation back over the ingredients, preserving moisture and concentrating flavour during slow cooking.

Key Features

• 4 L capacity for family-sized one-pot meals
• Flame Ceramic® supports slow, even cooking
• Covered design helps retain moisture and flavour
• Suitable for stovetop and oven use